A hearty breakfast made by baking oats with milk, eggs, and spices, often enriched with fruits or nuts, creating a warm, cake-like texture.
Traditional baking powder biscuits that use grated frozen butter and folded dough to give the biscuits a soft, flaky texture.
A flavorful dish made with canned corned beef, potatoes, tomatoes, onions, and garlic that makes a great breakfast over rice with a fried egg.
A simple treat made by cooking ripe bananas in butter, cinnamon, and brown sugar until golden, caramelized, and slightly crisp on the outside with a soft interior.
Hawaiian comfort dish featuring a hamburger patty over rice, topped with a fried egg and savory brown gravy, offering a hearty and flavorful meal.
A low-mess technique for cooking a pound of bacon in the oven for breakfast or to save in the freezer.
